Yard House - Cincinnati, Ohio Oct 2012 - Jun 2013
Executive Kitchen Manager
Rock Bottom Restaurants May 2002 - Oct 2012
Executive Chef
Parkers Blue Ash Grill, Select Restaurants Sep 2004 - Aug 2005
Executive Chef
U S Foodservice Sep 1998 - Apr 2002
Product Specialist / Chef
Terrace Park Country Club Aug 1997 - Sep 1998
Executive Chef
Education:
Culinary Institute of America 1960 - 2009
Culinary Institute of America 1987 - 1989
A.O.S., Restaurant Management
Skills:
Food Chef Menu Development Culinary Skills Recipes Fine Dining Food and Beverage Restaurant Management Catering Cuisine Restaurants Banquets Menu Costing Sanitation Hospitality Food Service Retail Hospitality Industry Banquet Operations Customer Service