Sur La Table
Demo Chef
Sur La Table
Chef Instructor
Old Carolina Barbecue Company
Assistant Manager
Cooper's Hawk Winery and Restaurants
Tasting Room Associate
Kent State University Jun 2018 - Oct 2018
Pastry Baker
Education:
Hocking College 2015 - 2017
Associates, Culinary Arts, Baking
Cuyahoga Valley Career Center
Twinsburg High School
Cuyahoga Community College
Cuyahoga Community College
Associates, Business Administration, Management, Business Administration and Management
Skills:
Flexable Microsoft Office Servsafe National Returant Assoication Ic3 Certified