Amanda J Brooks

US Patent:

20220304316, Sep 29, 2022

Filed:

Mar 26, 2021

Appl. No.:

17/214109

Inventors:

- Irvine CA, US
Carlos David Reyes - Rancho Santa Margarita CA, US
Amanda Jeanne Brooks - Santa Ana CA, US
Ryan Michael Burkes - Cary NC, US

International Classification:

A21D 8/08
A23L 29/281
A23L 29/00
A23L 27/00

Abstract:

Edible sheets for use in the preparation of food products are disclosed. The edible sheets include at least one flexible or semi-rigid membrane or layer of a base material having particles of one or more functional materials, such as lubricants or flavoring additives, dispersed therein. The edible sheets are configured to undergo a transformation and release the functional materials onto a cooking surface or surface of a food item upon satisfaction of one or more predetermined conditions, allowing for consistent and controlled delivery of the functional materials. The edible sheets may be effective to flavor a food item before, during, or after cooking, and/or may be effective to lubricate a food item or cooking surface.

US Patent:

20220304350, Sep 29, 2022

Filed:

Jun 8, 2021

Appl. No.:

17/342360

Inventors:

- Irvine CA, US
Carlos David Reyes - Rancho Santa Margarita CA, US
Amanda Jeanne Brooks - Santa Ana CA, US
Ryan Michael Burkes - Cary NC, US

International Classification:

A23L 27/00

Abstract:

Edible sheets for use in the preparation of food products and/or direct consumption by consumers are disclosed. The edible sheets include at least one flexible or semi-rigid membrane or layer of a base material having particles of one or more functional materials, such as lubricants or flavoring additives, dispersed therein. The edible sheets are configured to undergo a transformation and release the functional materials onto a cooking surface or surface of a food item, or into a mouth of a consumer, upon satisfaction of one or more predetermined conditions, allowing for consistent and controlled delivery of the functional materials. The edible sheets may be effective to flavor a food item before, during, or after cooking, may be effective to lubricate a food item or cooking surface, and/or may be effective to deliver a gustatory sensation to a consumer.

US Patent:

20200120940, Apr 23, 2020

Filed:

Oct 14, 2019

Appl. No.:

16/600926

Inventors:

- Irvine CA, US
Carlos David Reyes - Rancho Santa Margarita CA, US
Amanda Jeanne Brooks - Santa Ana CA, US
Ryan Michael Burkes - Huntington Beach CA, US

International Classification:

A21B 3/15
A23L 5/10

Abstract:

A food sheet is disclosed for use in connection with the preparation of a food product. One example food sheet is disclosed to include a base material that is dissolvable at a predetermined environmental condition and a grease agent contained within the base material. The grease agent is released from the base material when the base material dissolves and then provides a baking or cooking lubrication for the food product.