Skills:
--Microsoft Office (Word, Excel, PowerPoint, Access, Outlook), Skype, Filing, Leadership, Scheduling, Interviewing/Hiring, Training, Food Preparation, Exemplary Customer Service, Multi-line Phones, Excel in a fast-paced environment, Cake Decorating, Ensure Compliance, Organize Meetings, Stock Shelves, Inventory, Heavy Lifting, Stacking, Sorting, Decorating, Arranging for Repairs and Maintenance, Conducting Food Programs, Evaluating Employees, Maintaining Records/Reports & Files, Analyzing Menus, Developing Food Programs, Developing Reward Programs (for customers & crew), Monitor Budget, Assign Tasks, Direct & Coordinate Food Preparation, etc.