Compass Independent School
Executive Chef
Compass Group North America
Chef
Adb
Private Chef
Fma Sep 2013 - Dec 2014
Covenant House New York
New York University 2008 - Aug 2013
Food Service Director and Aramark
Skills:
Food Nonprofits Food Service Cooking Culinary Skills Community Outreach Management Public Speaking Hospitality Blogging Teaching Creative Direction Public Relations Research Customer Service Fundraising Catering Food Writing Program Development Art Social Media Training Higher Education Marketing Strategy Chef
Interests:
Social Services Civil Rights and Social Action Education Environment Poverty Alleviation Arts and Culture Health
Oct 2013 to 2000 Food Service DirectorAramark New York, NY 2007 to 2013 Assistant Food Service Director, Third NorthAramark New York, NY 2001 to 2007 Food Service Manager/Chef, St. David's School
Education:
Culinary Institute of America Hyde Park, NY 2000 MA in Culinary educationRhode Island School of Design BFA in SculptureThe Spence School New York, NY