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Anthony M Marzuillo

age ~69

from Maspeth, NY

Also known as:
  • Anthony M Diane
  • Anthony M Maruillo
  • Anthony Marzulli
  • Anthony Marzullo
Phone and address:
6414 60Th Ave, Flushing, NY 11378
(718)3262471

Anthony Marzuillo Phones & Addresses

  • 6414 60Th Ave, Maspeth, NY 11378 • (718)3262471 • (718)3267520
  • 6414 60Th St, Maspeth, NY 11378 • (718)3267520 • (718)3262471
  • Flushing, NY
  • 14 Adlai Cir, Staten Island, NY 10312 • (718)6050145

Resumes

Anthony Marzuillo Photo 1

Anthony M. Marzuillo

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Position:
Emergency Preparedness Specialist at NYC Office of Emergency Management
Location:
Greater New York City Area
Industry:
Government Administration
Work:
NYC Office of Emergency Management since Oct 2007
Emergency Preparedness Specialist

WellPoint, Inc. (Empire BlueCross BlueShield Dec 2002 - Jun 2007
Manager, Network Operations

Empire BCBS Jul 1975 - Nov 2002
Manager, Information Systems
Education:
Saint John's University 1975 - 1977
Anthony Marzuillo Photo 2

Owner, Recipe Consultants, Inc. & Soigné Culinary

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Position:
Executive Chef & Co-Owner at Soigne Restaurant & Wine Bar
Location:
Greater New York City Area
Industry:
Food & Beverages
Work:
Soigne Restaurant & Wine Bar - Park Slope, Brooklyn since Oct 2010
Executive Chef & Co-Owner
Education:
New York Institute of Technology-Old Westbury 2002 - 2008
AOS, BPS, MS, Culinary Arts, Hospitality Management, Clinical Nutrition
Anthony Marzuillo Photo 3

Owner, Recipe Consultants, Inc. & Soign Culinary

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Location:
Greater New York City Area
Industry:
Food & Beverages
Anthony Marzuillo Photo 4

Chef Instructor And Lecturer

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Location:
Staten Island, NY
Industry:
Higher Education
Work:
Soigne Restaurant & Wine Bar Oct 2010 - Sep 2018
Food and Beverage Director and Proprietor

Soigne Culinary on & Off-Premise Events Sep 2006 - Sep 2018
Food and Beverage Director and Proprietor

Kingsborough Community College Sep 2006 - Sep 2018
Chef Instructor and Lecturer

Private Residence Jan 2009 - Oct 2009
Personal Chef

New York Downtown Hospital May 2006 - Dec 2008
Food Service Supervisor
Education:
New York Institute of Technology 2006 - 2008
Masters, Nutrition
New York Institute of Technology 2002 - 2006
Bachelors, Management, Hospitality
New York Institute of Technology 2003 - 2005
Associates, Culinary Arts
Skills:
Food Cost Management
Labor Cost Management
Team Management
Menu Development
Sales Forecasting
Inventory Management
Budgeting
Scheduling
Business Development
Business Strategy
Business Analysis
Hospitality Industry
Team Building
Team Leadership
Leadership
Product Ordering
Culinary Management
Beverage Cost Management
Department Management
Anthony Marzuillo Photo 5

Anthony Marzuillo

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Location:
Greater New York City Area
Industry:
Telecommunications

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