Erickson Living Nov 2013 - Jul 2017
Restaurant General Manager and Dining Services
Hospitality Consultants May 1, 1990 - Jan 1, 2013
Club Manager and Food and Beverage Director and Hospitality
Piney Branch Golf Club May 2001 - Jan 2013
Club Manager
Emage Furs May 2001 - Jan 2013
Chief Financial Officer
Education:
Culinary Art Institute of Cairo, Egypt 1967 - 1969
Bachelors, Management, Hospitality
Cairo High School
Cairo University
Skills:
Food and Beverage Resorts Banquets Hospitality Industry Restaurant Management Hotel Management Hospitality Management Menu Development Hotels Catering Hospitality Restaurants Wine Pre Opening Front Office Food Service Revenue Analysis Golf Yield Management Cost Control Food Sales Food Safety Event Management Luxury Club Income Statement Rooms Division Cuisine Culinary Skills Fine Dining Banquet Operations Menu Costing F&B Operations Menu Engineering Labor Control Convention Services New Restaurant Openings Pre Opening Experience Tourism Meeting Planning Wedding Planning Micros Guest Service Management Golf Courses Hiring F&B Management Cooking Gourmet Recipes
Interests:
Christianity Kids Investing Traveling Electronics Home Improvement International Traavel Reading Family Values Travel Home Decoration
2001 to 2013 Club ManagerMeristar Hotels & Resorts
1998 to 2001 Food & Beverage DirectorMetro Hotel/Capstar Embassy Suites Hotel
1996 to 1998 Food & Beverage DirectorHarrison's Pier
1991 to 1995 Director of Catering
Education:
Culinary Art Institute of Cairo Graduate School 1969 Diploma in Hotel Management & BusinessContinental Savory Hotel School Cairo 1968 Diploma in Food Servic and Hospitality