Barbara T Boyce

US Patent:

20160232624, Aug 11, 2016

Filed:

Dec 23, 2015

Appl. No.:

14/757994

Inventors:

- Wilmington DE, US
Alain Briancon - Germantown MD, US
Ian Durham - Kennebunk ME, US
Iris Sherman - Rockville MD, US
John Ellsworth - Derry NH, US
Ryan B. Harvey - Lanham MD, US
Barbara Boyce - Newark DE, US
Ian Speers - Phoenixville PA, US
Dennis Bonilla - Phoenix AZ, US
Christopher Peterson - Greece NY, US
Jenny Sprague - Gray ME, US
Thomas Scholl - Bethesda MD, US

Assignee:

Kitchology Inc. - Wilmington DE

International Classification:

G06Q 50/12
G06Q 30/08
G06Q 10/02
G06Q 30/02

Abstract:

Methods, apparatus and systems are described. A method, implemented in a Food Event Processing Platform, includes establishing communication with a Wireless Receive/Transmit Unit (WRTU) attempting to process a food-related event (FE). One or more micro-service software components (MSSCs) of the FEPP are identified to process the FE. Information is obtained about a user of the WRTU that was deduced from information regarding transactions engaged in via the WRTU, and FE-related attributes are communicated to the MSSCs. It is determined whether affirmative action from the user is required. If so, a food event involvement trigger (FEIT), including a request for the affirmative action, is sent to the WRTU. A response to the FEIT is received, processed and forwarded to the MSSCs for processing. If the response is positive, the deduced information is provided to a processing system associated with a provider of the FE so it can begin processing the FE.

US Patent:

20140322678, Oct 30, 2014

Filed:

Apr 23, 2014

Appl. No.:

14/259837

Inventors:

- Germantown MD, US
Iris Sharon Sherman - Rockville MD, US
Barbara Boyce - Newark DE, US
Steve Goldberg - Delray Beach FL, US
Alyson Durham - Keenebunk ME, US
Ian Thomas Durham - Keenebunk ME, US
Bill Mandeville - Herndon VA, US

Assignee:

KITCHOLOGY INC. - Germantown MD

International Classification:

G09B 19/00

US Classification:

434127

Abstract:

A food media processing platform (FMPP) and a computer-implemented method, performed by a processor, are described for processing food nutrition information for presentation to a consumer. Original food nutrition information stored in a first database may be examined to determine key attributes of the original food nutrition information. The determined key attributes of the original food nutrition information may be contrasted with consumer provided information stored in a second database. Modified food nutrition information may be generated based on the contrasting. An algorithm is then performed that compares the key attributes of the modified food nutrition information to a predetermined criteria. The modified food nutrition information may then be presented to the consumer along with supplemental information on a condition that the predetermined criteria has been met.

US Patent:

20140324899, Oct 30, 2014

Filed:

Apr 23, 2014

Appl. No.:

14/259755

Inventors:

- Germantown MD, US
Alain Charles Briancon - Poolesville MD, US
Steve Goldberg - Delray Beach FL, US
Barbara Boyce - Newark DE, US
Dennis Bonilla - Washington DC, US
Alen Kirkorian - Gaithersburg MD, US

Assignee:

KITCHOLOGY INC. - Germantown MD

International Classification:

G06F 17/30

US Classification:

707758

Abstract:

A food media processing platform (FMPP) and a computer-implemented method, performed by a processor, are described for processing recipe information for presentation to a consumer. An original recipe stored in a first database may be examined to determine key attributes of the original recipe. The determined key attributes of the original recipe may be contrasted with consumer provided information stored in a second database. At least one modified recipe may be generated based on the contrasting. An algorithm is then performed that compares the key attributes of the modified recipe to a predetermined criteria. The modified recipe may then be presented to the consumer along with supplemental information on a condition that the predetermined criteria has been met.