Kerry since Aug 2005
Sr. Meat Scientist
Kerry Ingredients and Flavours since 2005
Sr. Meat Scientist
ConAgra Foods 2002 - 2005
Food Technologist
Education:
Brigham Young University 2001 - 2002
MS, Food ScienceThesis: Cryoprotectants in Whole Muscle Hams. Finished Thesis off campus.
Brigham Young University 1994 - 2001
BS, Chemistry and Food ScienceDouble Bachelors in Chemistry and Food Science. Took two years off from school between 1995 and 1997 to serve as a full time Missionary in France.
Skills:
Food R&D Food Science Food Safety Food Manufacturing Poultry Product Development Food Microbiology Food Chemistry Raw Materials Gmp Commercialization Quality System Chemistry Product Innovation Consumer Products Microbiology Meat Processing Dairy Products Food Quality Formulation Sanitation Culinary Skills Food and Beverage Research and Development Emulsions Cooking Analytical Chemistry Confectionery
Languages:
French
Certifications:
Edx Verified Certificate For the Science of Happiness Edx Honor Code Certificate For the Science of Everyday Thinking Certificate In Sustainability In Agriculture
roducing the feature film are Red Right Hands Jason Tamasco and Zak Kristofek for Traction, James McTeigue, and Ford Corbett and Nathan Klingher for Gramercy Park Media. Executive producers are Mason Eways, Keith Danko, Joshua Harris, Mark Fasano, Brandon Burrows, Nat McCormick, and Danny Gusman. CAA M