Austin earned three semifinalist slots for Best Chef Southwest: Kevin Fink for Emmer & Rye, Michael Fojtasek for Olamaie and Bryce Gilmore for Barley Swine. On a national level, they earned long-list places for Launderette's Laura Sawicki as Outstanding Pastry Chef, and for smokehouse-themed iza
Date: Feb 16, 2018
Category: Entertainment
Source: Google
A Texan Was Named The Best Chef In The Southwest By National Culinary Organization
Eater predicted Yu to win the title with 9:1 odds. Hugo Ortega of Caracol in Houston, Bryce Gilmore of Barley Swine in Austin, and Steve McHugh of Cured in San Antonio were also nominated for Best Chef: Southwest. Seems that Alex Seidel, chef at Fruition in Denver, was the only non-Texan that could
Charleen Badman, FnB, Scottsdale, AZ Kevin Binkley, Binkley's, Cave Creek, AZ Bowman Brown, Forage, Salt Lake City Andrew Cooper, Terra at the Four Seasons Resort Rancho Encantado, Santa Fe Omar Flores, Casa Rubia, Dallas Bryce Gilmore, Barley Swine, Austin Manabu Horiuchi, Kata Robata, Houston Jenn
Date: Feb 17, 2016
Category: Entertainment
Source: Google
Austin barbecue guru Aaron Franklin wins big at James Beard Awards
This was Franklin's first nomination for Best Chef: Southwest, and he edged out five big culinary talents for the title. Other Texas finalists in the category were Bryce Gilmore of Austin's Barley Swine, Hugo Ortega of Hugo's in Houston and Jason Yu of Oxheart in Houston.Martn Rios of Resta
Date: May 05, 2015
Category: Entertainment
Source: Google
Two from Houston named finalists for Best Chef Southwest
Two Austin chefs also are among the finalists for Best Chef Southwest. They are Aaron Franklin of Franklin Barbecue and Bryce Gilmore of Barley Swine. The other finalists are Kevin Binkley of Binkley's (Cave Creek, Ariz.) and Martin Rios of Restaurant Martin in Santa Fe.
For the Outstanding Chef: Southwest award, Binkley is up against Bryce Gilmore of Barley Swine in Austin, Jennifer Jasinski of Rioja in Denver, Hugo Ortega of Hugos in Houston, and Chris Shepherd of Underbelly in Houston.
Date: Mar 19, 2013
Category: Entertainment
Source: Google
2013 James Beard awards nominees announced; Dallas comes up short in ...
Texas was well represented among the nominees forBest Chef: Southwest, which includes Texas, Arizona, Colorado, New Mexico, Oklahoma and Utah. Two Houston chefs were nominated:Hugo Ortega(Hugos) andChris Shepherd(Underbelly), along with one Austin chef Bryce Gilmore(Barley Swine). But Dallas
Date: Mar 18, 2013
Category: Entertainment
Source: Google
Ortega, Shepherd are finalists for James Beard Best Chef SW
Ortega, of Hugo's, and Shepherd, of Underbelly, will compete for the 2013 title against Bryce Gilmore of Austin's Barley Swine, Jennifer Jasinski of Denver's Rioja and Kevin Binkley of Binkley's in Phoenix. The winner will be announced at the Beard Foundation's annual awards gala, to be held at New