Kenneth K. Light - Long Branch NJ James M. Sanders - Eatontown NJ Manfred H. Vock - Locust NJ Edward J. Shuster - Brooklyn NY Joaquin Vinals - Red Bank NJ William L. Schreiber - Jackson NJ John B. Hall - Rumson NJ Denis E. Hruza - Bricktown NJ Venkatesh Kamath - Red Bank NJ Braja D. Mookherjee - Holmdel NJ Ching Y. Tseng - Middletown NJ Mark A. Sprecker - Sea Bright NJ
Assignee:
International Flavors & Fragrances Inc. - New York NY
International Classification:
C07C 3302 C07C 3305
US Classification:
568820
Abstract:
Described for use in augmenting or enhancing the organoleptic properties of foodstuffs, chewing gums, toothpastes, medicinal products, tobaccos, perfumes and perfumed articles are one or more hydroxy alkenyl norbornane derivatives having one of the structures: ##STR1##.
Alkenyl And Alkylidene Norbornyl Ketone Derivatives
Kenneth K. Light - Long Branch NJ James M. Sanders - Eatontown NJ Manfred H. Vock - Locust NJ Edward J. Shuster - Brooklyn NY Joaquin Vinals - Red Bank NJ William L. Schreiber - Jackson NJ John B. Hall - Rumson NJ Denis E. Hruza - Bricktown NJ Venkatesh Kamath - Red Bank NJ Braja D. Mookherjee - Holmdel NJ Ching Y. Tseng - Middletown NJ Mark A. Sprecker - Sea Bright NJ
Assignee:
International Flavors & Fragrances Inc. - New York NY
International Classification:
C07C 4500 C07C 4954
US Classification:
260586G
Abstract:
Described for the use in foodstuff, chewing gum, toothpaste and medicinal product flavor and aroma, tobacco flavor and aroma and perfume aroma augmenting, modifying, enhancing and imparting compositions and as foodstuff, chewing gum, toothpaste, medicinal product, tobacco, perfume and perfumed article aroma imparting materials are one or more alkenyl or alkylidene norbornyl ketone derivatives having the generic structure: ##STR1## wherein R is C. sub. 3 -C. sub. 5 alkenyl or C. sub. 3 -C. sub. 5 alkylidene and the dashed lie is a carbon-carbon single bond or a carbon-carbon double bond, specifically the compounds having the structures: ##STR2## and products produced according to the process of reacting 2-acetyl-3,3-dimethyl-5-norbornene with a complex of N-methylaniline and an alkyl magnesium halide to form a grinard salt of 2-acetyl-3,3-dimethyl-5-norbornene having the structure: ##STR3## said reacting being carried out from -5. degree. C. up to about 40. degree. C. ; reacting the resulting compound with acid aldehyde in the presence of a solvent selected from the group consisting of benzene, tetrahydrofuran, and diethyl ether at a temperature in the range of from -5. degree. C.
Use Of Novel Oxyhydrocarbylnorbornane Derivatives For Augmenting Or Enhancing The Aroma Of Detergents
Kenneth K. Light - Highlands NJ James M. Sanders - Eatontown NJ Manfred H. Vock - Locust NJ Edward J. Shuster - Brooklyn NY Joaquin Vinals - Red Bank NJ William L. Schreiber - Jackson NJ John B. Hall - Rumson NJ Denis E. Hruza - Bricktown NJ Venkatesh Kamath - Red Bank NJ Braja D. Mookherjee - Holmdel NJ Ching Y. Tseng - Middletown NJ Mark A. Sprecker - Sea Bright NJ
Assignee:
International Flavors & Fragrances Inc. - New York NY
International Classification:
C11D 944 C11D 350
US Classification:
25217411
Abstract:
Described is a process for augmenting or enhancing the aroma of a solid or liquid anionic, cationic or nonionic detergent comprising the step of intimately admixing with a solid or liquid cationic, anionic or nonionic detergent base and aroma augmenting or enhancing quantity of at least oxyhydrocarbylnorbornane having the structure: ##STR1## wherein X is carbonyl or carbinyl having the structures, respectively: ##STR2## and wherein at least one of the dashed lines is a carbon-carbon single bond and the other of the dashed lines is a carbon-carbon single bond or a carbon-carbon double bond.
Process Of Enhancing The Aroma Of A Soap With Norbornane Derivatives
Kenneth K. Light - Long Branch NJ James M. Sanders - Eatontown NJ Manfred H. Vock - Locust NJ Edward J. Shuster - Brooklyn NY Joaquin Vinals - Red Bank NJ William L. Schreiber - Jackson NJ John B. Hall - Rumson NJ Denis E. Hruza - Bricktown NJ Venkatesh Kamath - Red Bank NJ Braja D. Mookherjee - Holmdel NJ Ching Y. Tseng - Middletown NJ Mark A. Sprecker - Sea Bright NJ
Assignee:
International Flavors & Fragrances Inc. - New York NY
International Classification:
C11D 904
US Classification:
252108
Abstract:
Norbornane derivatives are used in soaps. Specifically, mixture of 2-(2-butenoyl)-3,3-dimethylnorbornane; 2-(3-butenoyl)-3,3-dimethylnorbornane and. alpha. -allyl-3,3-dimethyl-2-norbornanemethanol are used.
Flavoring Compositions Containing Alkyl Esters Of 2-Methyl-4-Pentenoic Acid
John B. Hall - Rumson NJ Ching Y. Tseng - Middletown NJ Manfred Hugo Vock - Locust NJ Joaquin Vinals - Red Bank NJ Edward J. Shuster - Brooklyn NY
Assignee:
International Flavors & Fragrances Inc. - New York NY
International Classification:
A23L 1235
US Classification:
426534
Abstract:
Methods are described for adding 2-methyl-4-pentenoic acid and/or C. sub. 2 -C. sub. 6 alkyl esters thereof to foodstuffs, chewing gums or medicinal products in order to impart sweet, fruity, strawberry, winey-cognac, pineapple-like, pear, green and/or apple-like aromas and tastes; with cooked strawberry jam undertones to said foodstuffs, chewing gums or medicinal products.
Kenneth K. Light - Long Branch NJ James M. Sanders - Eatontown NJ Manfred H. Vock - Locust NJ Edward J. Shuster - Brooklyn NY Joaquin Vinals - Red Bank NJ William L. Schreiber - Jackson NJ John B. Hall - Rumson NJ Denis E. Hruza - Bricktown NJ Venkatesh Kamath - Red Bank NJ Braja D. Mookherjee - Holmdel NJ Ching Y. Tseng - Middletown NJ Mark A. Sprecker - Sea Bright NJ
Assignee:
International Flavors & Fragrances Inc. - New York NY
International Classification:
A23L 1226 A23L 1235
US Classification:
426538
Abstract:
Processes and compositions are described for the use in foodstuff, chewing gum, toothpaste and medicinal product flavor and aroma augmenting, modifying, enhancing and imparting compositions and as foodstuff, chewing gum, toothpaste and medicinal product aroma imparting materials of one or more substituted norbornane derivatives or mixtures of the same as follows: ______________________________________ STRUCTURE OF COMPOUND NAME OF COMPOUND ______________________________________ Mixture of "cis" and "trans" isomers of ##STR1## 2(2-butenoyl)-3,3-dimethyl- norbornane ##STR2## 2-(3'-butenoyl)-3,3-di- methyl-norbornane Mixture of "cis" and "trans" isomers of ##STR3## endo-2(2'-butenoyl)-3,3- dimethyl-5-norbornene ##STR4## 3,3-dimethyl-2-(4'- pentenoyl)-norbornane Mixture of ##STR5## Mixture of 3,3-dimethyl- 2(4'-methyl-4'-pentenoyl)- norbornane and 3,3- dimethyl-2-acetyl- 2(2'-methyl-2'- pro- penyl)-norbornane and ##STR6## Mixture of ##STR7## Mixture of 3,3-dimethyl-2- (4'-methyl -2'-pentenoyl)- orbornane; 3,3-dimethyl-2- (4'-methyl-3'-pentenoyl)- norbornane; and 3,3- dimethyl-2-(4'-methyl- 3-methoxy- pentenoyl)- norbornane and ##STR8## and ##STR9## Mixture of ##STR10## Mixture of 3,3-dimethyl-2- (4'-methyl -2'-pentenoyl)-5- norbornene; 3,3-dimethyl-2- (4'-methyl-3-pentenoyl)-5- norbornane; and 3,3- dimethyl-2-(4'-methyl- 3-methoxy-pentenoyl)-5- norbornene and ##STR11## and ##STR12## ______________________________________.
Novel Process For Altering The Organoleptic Properties Of Tobacco Using 2-Methyl-4-Pentenoic Acid And The Ethyl Esters Thereof
John B. Hall - Rumson NJ Ching Y. Tseng - Middletown NJ Manfred Hugo Vock - Locust NJ Joaquin Vinals - Red Bank NJ Edward J. Shuster - Brooklyn NY
Assignee:
International Flavors & Fragrances Inc. - New York NY
International Classification:
A24B 312
US Classification:
131 17R
Abstract:
Described is a process comprising adding to tobacco (for subsequent incorporation into smoking articles along with tobacco blend) an amount sufficient to alter the flavor or aroma of the tobacco of 2-methyl-4-pentenoic acid and/or ethyl-2-methyl-4-pentenoate.
Novel Oxyhydrocarbylnorbornane Derivatives And Perfumery Uses Thereof
Kenneth K. Light - Highlands NJ James M. Sanders - Eatontown NJ Manfred H. Vock - Locust NJ Edward J. Shuster - Brooklyn NY Joaquin Vinals - Red Bank NJ William L. Schreiber - Jackson NJ John B. Hall - Rumson NJ Denis E. Hruza - Bricktown NJ Venkatesh Kamath - Red Bank NJ Braja D. Mookherjee - Holmdel NJ Ching Y. Tseng - Middletown NJ Mark A. Sprecker - Sea Bright NJ
Assignee:
International Flavors & Fragrances Inc. - New York NY
International Classification:
C07C 3522
US Classification:
568820
Abstract:
Processes and compositions are described for the use in perfume aroma augmenting, enhancing, modifying and imparting compositions and as perfume and perfumed article aroma imparting and enhancing materials of oxyhydrocarbylnorbornanes having the structure: ##STR1## wherein X is carbonyl or carbinyl having the structures, respectively: ##STR2## and wherein at least one of the dashed lines is a carbon-carbon single bond and the other of the dashed lines is a carbon-carbon single bond or a carbon-carbon double bond. Addition of the said oxyhydrocarbylnorbornanes to consumable materials is indicated to produce in perfumes, colognes and perfumed articles, natural, sweet pine, incense, camphene-like, sweet, green, floral, fruity, dried fruity, ionone-like, orris-like and nasturtium-like aromas with dried, woody, piney, sweaty, geranic acid-like nuances.
International Business Machines Corporation Custom Computer Programing Prepackaged Software Services Ret Mail-Order House · Electronic Computer Manufacturing · Electronic Shopping and Mail-Order Houses
555 Bailey Ave, San Jose, CA 95141 (408)4632000, (408)4633114
Ching Tseng
Artte Enterprises LLC
3914 Park Blvd, Palo Alto, CA 94306
Ching Lung Tseng
TSENG'S COMPANY INC
709 Middle Nck Rd, Great Neck, NY 11024 63-24 Booth St, Rego Park, NY 11374