Christine Fields

US Patent:

20030211204, Nov 13, 2003

Filed:

May 10, 2002

Appl. No.:

10/143741

Inventors:

Christine Fields - Lake Zurich IL, US
Sean Traci - Wilmette IL, US

International Classification:

A23K001/175

US Classification:

426/074000

Abstract:

A method for preparing mineral fortified beverages and beverage concentrates involves forming a premix solution containing a highly soluble mineral salt, which is then combined with the final beverage or beverage concentrate product. This method provides beverages substantial levels of a solubilized mineral at a cost effective price without generating off flavors, tastes or mineral inter-actions currently resulting from most mineral fortification solutions.

US Patent:

20110039012, Feb 17, 2011

Filed:

Oct 27, 2010

Appl. No.:

12/913745

Inventors:

Christine Fields - Lake Zurich IL, US

Assignee:

Applied Food Sciences, Inc. - Austin TX

International Classification:

A23F 5/18
A23L 1/28

US Classification:

426655, 426424

Abstract:

An improved method for producing a coffee bean extract containing beneficial compounds.

US Patent:

20150056314, Feb 26, 2015

Filed:

Oct 31, 2014

Appl. No.:

14/530083

Inventors:

- Austin TX, US
Christine C. Fields - Lake Zurich IL, US

International Classification:

A61K 36/74
A61K 31/192
A61K 31/216

US Classification:

424776, 514533

Abstract:

An improved method for producing a coffee bean extract containing beneficial compounds.