Sage Dining Services, Inc.
Food Service Director
San Ignacio University Miami Jun 2017 - Jul 2018
Chef Instructor
Le Cordon Bleu College Jun 2008 - Jun 2017
Chef Instructor
Nordstrom's Cafe Bistro Apr 2005 - May 2008
Chef
Rock'n Fish Feb 2000 - Feb 2005
Chef
Skills:
Chef Recipes Culinary Skills Pastry Menu Development Catering Sanitation Cuisine Fine Dining Food Baking Cooking Food Safety Restaurants Banquets Food Preparation Food Service Restaurant Management Ingredients Culinary Education Culinary Management Chocolate Cakes Wine Food Writing Hospitality Food Quality Haccp Hospitality Management Food and Beverage Recipe Testing Gourmet Hospitality Industry Food Industry Mediterranean Parties Time Management Bread Sauces Servsafe Seafood Menu Costing Italian Cuisine Cost Control Menu Engineering Supervisory Skills Hiring Campus Bakery Pre Opening
Languages:
English Spanish
Googleplus
Cole Kraft
Work:
Bed bath and beyond - Customer service (13)
Education:
Prairie Ridge high school - General
About:
I'm 24 years old and I can't say I am very accomplished at all. I am not proud of this but am not going let myself think I am not worth less or a lost cause. I am if anything a success story i...
Tagline:
I won't regret what I've done, it's what I may not do that frights me of death.