Culinary Skills • Catering • Food • Customer Service • Teamwork • Culinary Management • Recipes • Public Speaking • Social Networking • Microsoft Word • Powerpoint • Leadership • Time Management • Food Safety • Menu Development • Food Service • Food and Beverage • Food Preparation • Foraging • Restaurant Management • Social Media • Servsafe • Sales • Menu Costing • Web Tv • Improvisation • Positive Psychology • Working With Children • Plating • Acting • Idea Generation • Humor • Teaching • Food Demonstrations • Cold Calling
Jacobian Engineering Llc Feb 2019 - Apr 2019
Private Chef
Bon Appétit Management Company Feb 2019 - Apr 2019
Teaching Kitchen at Google
Sur La Table Nov 2017 - Apr 2018
Assistant Resident Chef at Sur La Table, Chef and Educator at Cooking Round the World
Sur La Table Jun 2016 - Nov 2017
Assistant Resident Chef
Sur La Table Apr 2016 - Jun 2016
Culinary Lead
Education:
University of the Pacific 2018 - 2018
Masters, Master of Arts
The Art Institutes 2010 - 2013
Bachelors, Bachelor of Science, Management
Castro Valley High School 2006 - 2010
Skills:
Culinary Skills Catering Food Customer Service Teamwork Culinary Management Recipes Public Speaking Social Networking Microsoft Word Powerpoint Leadership Time Management Food Safety Menu Development Food Service Food and Beverage Food Preparation Foraging Restaurant Management Social Media Servsafe Sales Menu Costing Web Tv Improvisation Positive Psychology Working With Children Plating Acting Idea Generation Humor Teaching Food Demonstrations Cold Calling
Languages:
English Russian German
Certifications:
Servsafe Certification Cpr Certified First Aid Certified