General Mills Mar 2011 - Aug 2019
Technologist
General Mills Mar 2011 - Aug 2019
Development Specialist
Waymouth Farms Mar 2010 - Mar 2011
Quality Assurance
Education:
University of Minnesota 2008 - 2010
Bachelors, Bachelor of Science, Nutrition
Le Cordon Bleu _ North America 2000 - 2002
Skills:
Product Development Ingredients Consumer Products Food Technology Food Safety Flavors Leadership Chocolate Cocoa Natural and Organic Products Food Industry Sensory Evaluation Food Processing Food Science Nutrition Hazard Analysis and Critical Control Points Gmp Continuous Improvement Food Manufacturing Microsoft Office Frozen Food Manufacturing Project Management Food Preparation Culinary Skills Organic Products