Director of Food & Beverage at Morgans Hotel Group - Hudson Hotel
Location:
New York, New York
Industry:
Hospitality
Work:
Morgans Hotel Group - Hudson Hotel since Apr 2011
Director of Food & Beverage
The Westin New York at Times Square Aug 2010 - Apr 2011
Director of Food & Beverage Outlets
Groupe Alain Ducasse Apr 2010 - Aug 2010
GENERAL MANAGER contracted - miX on the Beach
Starwood Hotels & Resorts Worldwide, Inc. Apr 2010 - Aug 2010
DIRECTOR of FOOD & BEVERAGE contracted - W Retreat & Spa Vieques Island
Sheraton San Diego Hotel & Marina Sep 2007 - Mar 2010
Director of Food & Beverage Outlets
Education:
Johnson and Wales University 2001 - 2005
Bachelor of Arts (B.A.), Hospitality Management
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