Pernod Ricard USA - Fort Smith, Arkansas Area since Feb 2013
Director of Quality Management Systems and Continuous Improvement
Pernod Ricard USA - Fort Smith, Arkansas Area Feb 2007 - Feb 2013
Continuous Improvement Manager
Planters Peanuts - Kraft Foods Jun 1988 - Feb 2007
Continuous Improvement Analyst / OEE Champion
Mid-America Industries, Inc. Jun 1985 - Jun 1988
Advertising Department
Education:
John Brown University 2007 - 2009
Bachelor of Science, Organizational Management
University of Arkansas at Fort Smith 2003 - 2007
Associate, Business
Westark Community College 1987 - 1990
Skills:
Continuous Improvement Cross Functional Team Leadership Supply Chain Quality System Iso Supply Chain Management Fmcg Forecasting 5S Six Sigma Iso 9000 Manufacturing Production Planning Lean Manufacturing Alcoholic Beverages Food Safety Haccp Tpm Oee Beverage Industry Process Improvement Key Performance Indicators Root Cause Analysis Quality Management Business Process Improvement Kaizen Sap Value Stream Mapping Iso Standards Iso 14001 Demand Planning Manufacturing Operations Management Dmaic Quality Control Iso 22000 Certified Lead Auditor Occupational Health Manufacturing Operations Warehousing Food Manufacturing Operational Excellence Hazard Analysis and Critical Control Points Food and Beverage Fast Moving Consumer Goods Functional Technical Skills Project Management Operations Management Management
Languages:
English
Certifications:
International Association For Continuing Education & Training (Iacet) Bsi, License 7595230-75471 Sgs Sgs, License 40856766 / 129310520 Tunnell Consulting, Inc. Ddi | Development Dimensions International Triz Consulting, Inc. Professional Food Safety Ltd American Glass Research Bsi American Heart Association | American Stroke Association, License Ar20304 Qcd Systems, Inc. Leadership Management International, Inc. Supply Chain Methods & Applications Project Management Essentials Lead Auditor In Iso 9001, 14001, 22000 and Ohsas 18001 Iso 22000 Lead Auditor Training Course Transitioning From Iso 22000 To Fssc 22000 Six Sigma Green Belt Training Six Sigma Black Belt Training Development Dimensions International Leadership Training Designing and Manufacturing Better Products Faster Using the Theory of Inventive Problem Solving Hazard Analysis Critical Control Point Certification Glass Analysis and Breakage Entropy Certification First Aid Cpr / Aed Certification Try Z - Qcdsm Systems' Implementation Effective Supervisory Management Kwic Lto Supply Chain Methodology Managing Project Quality Lean Six Sigma Fundamentals Operations Management Fundamentals Certificate of Achievement - 60 Classroom Hours of Sales Associate Pre-Licensure Real Estate Principles Triz