Whole Foods Market
Seafood Team Leader
Wegmans Food Markets Aug 2014 - Dec 2015
Customer Service Cook Ii
Angela's Pasta and Cheese Shop Mar 2014 - Aug 2014
Production Cook
Chatham Bars Inn May 2013 - Sep 2013
Culinary Intern
Education:
Johnson & Wales University 2012 - 2013
Associates, Culinary Arts
University of New Hampshire Peter T. Paul College of Business and Economics 2008 - 2012
Bachelors, Bachelor of Business Administration, Business Administration, Management, Business Administration and Management
Johnson & Wales University 1987 - 1991
Associates
University of New Hampshire
Skills:
Cooking Knife Skills Fine Dining Servsafe Teamwork Customer Service Food Leadership
St. Charles Borromeo Elementary School Newark NJ 1947-1951
Community:
Derrick Lang, Doug Silva, Rita Mc Ginnis, Robert Maloney, Edward West, William Geden, Gail Lord, Annette Burkhardt, Fhilip Halpern, Dolores Mulligan, Ralph Christopher, Loretta Chirico
Martin Reiser, Randle Moore, Ian Adams, Luciana Rossetti, Andrew Blouet, Bob Williams, Marjorie Vargas, Kendal Brooke, Michael Moroney, Rebekah Krueger, Ursella Hiler