Patina Restaurant Group
Beverage Manager
Thomas Keller Restaurant Group Aug 2016 - Nov 2017
Assistant Sommelier
Goosecross Cellars Aug 2016 - Nov 2016
Harvest Intern
Wyndham Worldwide Oct 2014 - Jun 2016
Restaurant Server
Starwood Hotels & Resorts Worldwide, Inc. Jun 2005 - Apr 2014
Advanced Development Program, Culinary, Restaurants
Education:
Marywood University 2003 - 2007
Bachelors, Bachelor of Business Administration, Management, Hospitality
Skills:
Wine Winemaking Fine Dining Restaurant Management Food and Beverage Culinary Skills Hotel Management Staff Training Hospitality Industry