Kurt E Gnessin
age ~58
from Sandy, UT
- Also known as:
-
- Kurt Living Gnessin
- Kurt Gnessin Rev Livin
- Keri L Gnessin
- Nossin G Kurt
Kurt Gnessin Phones & Addresses
- Sandy, UT
- San Tan Valley, AZ
- 26976 Safiro, Mission Viejo, CA 92691
- 26822 Calle Alcala, Mission Viejo, CA 92691
- 4533 Northridge Dr, Crestwood, KY 40014
- Queen Creek, AZ
- San Diego, CA
- Orange, CA
- Pinedale, AZ
Work
-
Company:Taco bellFeb 2008
-
Position:Director of facilities
Education
-
Degree:BSBA
-
School / High School:Peirce College2004 to 2006
-
Specialities:Management
Skills
Facilities Management • Team Building • Operations Management • Restaurants • Inventory Management • Leadership • P&L • Franchising • Management • Customer Satisfaction • Budgets • Income Statement • Process Scheduler • Multi Unit • Restaurant Management • Vendor Management • Food Service • Profit • Budgeting • Contract Negotiation • Construction • Location Intelligence • Hospitality • Food and Beverage • Budget • Cost Control • Forecasting • P&L Management • Hospitality Industry • Food
Languages
Spanish
Ranks
-
Certificate:Certified Restaurant Facility Professional (Crfp)
Industries
Real Estate
Resumes
Senior Director, Facility Services
view sourceLocation:
645 south Main St, Meridian, ID 83642
Industry:
Real Estate
Work:
Taco Bell since Feb 2008
Director of Facilities
Yum! Brands Jun 2007 - Mar 2008
Sr. Manager, Real Estate
Long John Silver's Jun 2003 - Jun 2006
Brand Leader Facilities Management
Yum! Brands Jan 2002 - Jun 2003
Remodel Construction Manager
Taco Bell Jan 1999 - Dec 2001
Manager, National Projects
Director of Facilities
Yum! Brands Jun 2007 - Mar 2008
Sr. Manager, Real Estate
Long John Silver's Jun 2003 - Jun 2006
Brand Leader Facilities Management
Yum! Brands Jan 2002 - Jun 2003
Remodel Construction Manager
Taco Bell Jan 1999 - Dec 2001
Manager, National Projects
Education:
Peirce College 2004 - 2006
BSBA, Management Saddleback College 2001 - 2003
San Diego State University-California State University 1985 - 1987
BSBA, Management Saddleback College 2001 - 2003
San Diego State University-California State University 1985 - 1987
Skills:
Facilities Management
Team Building
Operations Management
Restaurants
Inventory Management
Leadership
P&L
Franchising
Management
Customer Satisfaction
Budgets
Income Statement
Process Scheduler
Multi Unit
Restaurant Management
Vendor Management
Food Service
Profit
Budgeting
Contract Negotiation
Construction
Location Intelligence
Hospitality
Food and Beverage
Budget
Cost Control
Forecasting
P&L Management
Hospitality Industry
Food
Team Building
Operations Management
Restaurants
Inventory Management
Leadership
P&L
Franchising
Management
Customer Satisfaction
Budgets
Income Statement
Process Scheduler
Multi Unit
Restaurant Management
Vendor Management
Food Service
Profit
Budgeting
Contract Negotiation
Construction
Location Intelligence
Hospitality
Food and Beverage
Budget
Cost Control
Forecasting
P&L Management
Hospitality Industry
Food
Languages:
Spanish
Certifications:
Certified Restaurant Facility Professional (Crfp)
Retail Facilities Maintenance Professional (Rfmp)
Restaurant Facility Management Association
Professional Retail Store Maintenance Association (Prsm)
Retail Facilities Maintenance Professional (Rfmp)
Restaurant Facility Management Association
Professional Retail Store Maintenance Association (Prsm)
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