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Margaret Sapir

age ~73

from Wilton, CT

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Also known as:
  • Margaret Rapoport
  • Margaret Sapin
  • Lapir S Margaret
  • Margaret T
Phone and address:
40 Woodhill Rd, Wilton, CT 06897
(203)7610193
Related to:
Connected to:

Margaret Sapir Phones & Addresses

  • 40 Woodhill Rd, Wilton, CT 06897 • (203)7610193 • (203)7620117
  • New York, NY
  • Brooklyn, NY
  • Englewood, NJ
  • 40 Woodhill Rd, Wilton, CT 06897 • (203)7610193

Work

  • Position:
    Food Preparation and Serving Related Occupations

Education

  • Degree:
    Bachelor's degree or higher

Emails

e***[email protected]

Resumes

Margaret Sapir Photo 1

Entrepreneur/ Former Corporate Exec. Building A Bakery Cafe And Local Foods Market In Norwalk, Ct.

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Position:
Co-Owner at Wave Hill Breads Bakery & Cafe, Co-Owner at Wave Hill Breads (Self-employed)
Location:
Greater New York City Area
Industry:
Food Production
Work:
Wave Hill Breads Bakery & Cafe - 30 High Street and 314 Wilson Avenue in Norwalk, CT and SoNo Marketplace since 2005
Co-Owner
Wave Hill Breads - 30 High Street, Norwalk, CT 06851 since Aug 2005
Co-Owner
Education:
NYU Stern School of Business 1982
Master of Business Administration (M.B.A.), Finance and Marketing Bryn Mawr College 1971 - 1973
A.B., cum laude, French Language and Literature Art Students League in NYC 1973
Fieldston School for high school
New York University - Leonard N. Stern School of Business
MBA, Finance, Marketing
Interests:
Cooking, travel, painting, building a business
Honor & Awards:
Wave Hill Breads Bakery & Cafe won "Best of the Gold Coast 2012" for Cafe/Bistro.
Margaret Sapir Photo 2

Co-Owner

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Location:
Hamilton, OH
Industry:
Food Production
Work:
Wave Hill Breads since Sep 2005
Co-Owner
Wave Hill Breads since Jan 2005
Co-Owner
Education:
Bryn Mawr College 1971 - 1973
B.A., French Language and Literature New York University - Leonard N. Stern School of Business
M.B.A., Business
Skills:
Pastry
Cooking
Bakery
Retail
Food
Social Media
Food Service
Marketing
Ingredients
Marketing Strategy
Public Relations
Bread
Small Business
Event Management
Social Networking
Strategic Planning
Wholesale Operations
Restaurants
Event Planning
Catering
Sales
Food Safety
Entrepreneurship
Blogging
Local Marketing
Microsoft Excel
Interests:
Small Business
Writing
Cooking
Business Development
Reading
Painting
Artistic Endeavors
Building A Business
Travel
Painting (Art)
Languages:
English
French
Spanish
Margaret Sapir Photo 3

Co-Owner At Wave Hill Breads Bakery Cafe

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Position:
Owner at WAVE HILL BREADS, Co-Owner at Wave Hill Breads Bakery Cafe (Self-employed)
Location:
Greater New York City Area
Industry:
Food Production
Work:
WAVE HILL BREADS
Owner
Wave Hill Breads Bakery Cafe since Mar 2011
Co-Owner
Berlitz International, Inc 1988 - 1995
National Director
Macmillan, Inc 1983 - 1988
Development Associate
Education:
Bryn Mawr College 1971 - 1973
A.B., French, Art History University of Michigan 1969 - 1971
Fieldston School 1966 - 1969
H.S. diploma New York University - Leonard N. Stern School of Business
MBA, Finance and Marketing
Interests:
small business, painting (art), travel, farmers markets and the local food movement
Honor & Awards:
Included in 500 Things To Eat Before It's Too Late, book by Jane & Michael Stern.
Name / Title
Company / Classification
Phones & Addresses
Margaret Sapir
Manager
New England Bread Co LLC
Business Services at Non-Commercial Site
40 Woodhill Rd, Wilton, CT 06897
Margaret Sapir
Interactive Strategies Management LLC
Management Consulting & Internet Services · Accountant · Business Management Consultant
40 Woodhill Rd, Wilton, CT 06897
(203)7610193
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