Florida International University
Associate Professor
Author
My Mother's Cookbook Freshly Real
Paul Smiths College Ny Hospitality Resort & Culinary Management Division 2006 - 2008
Assistant To the Provost; Dean and Professor
University of Hawaii – Manoa School of Travel Industry Management 2004 - 2006
Assistant Professor
Washington State University Swiss Center School of Hospitality Business Management 2002 - 2004
Associate Professor
Education:
University of Delaware
Master of Liberal Arts, Masters
University of Connecticut
Bachelors, Bachelor of Fine Arts
University of Delaware
Doctorates, Doctor of Philosophy, Public Policy, Management
Skills:
Training Management Employee Training Hospitality Entrepreneurship Research Teaching Public Speaking Higher Education Strategic Planning Hotels Curriculum Development University Teaching Marketing Food and Beverage Student Development Hospitality Industry Student Affairs Budgets Program Management Facilities Management Catering Food Service Customer Satisfaction Educational Technology Distance Learning Restaurant Management Culinary Skills Menu Development Sustainable Tourism Sustainability Hotel Management Hospitality Consulting Environmental Management Climate Change Impacts
Certifications:
Certified Hospitality Educator Ah&La Teaching Effectiveness Women's Leadership Training Program Sanitation Certification Management and Human Resources Certification Ah&La New York University University of Delaware Educational Foundation American Hotel & Lodging Association