Sherwood Forest Country Club Mar 2002 - Mar 2005
Executive Chef and Assistant General Manager
Drusilla Place Catering Mar 2002 - Mar 2005
Executive Chef
Chef John Folse & Company Sep 2001 - Mar 2002
Research and Development Chef
Country Club of Louisiana Jun 1997 - Sep 2001
Executive Chef
Destin Chops Feb 1995 - Jun 1997
Executive Chef
Skills:
Cooking Menu Development Food Safety Catering Hospitality Culinary Skills Restaurants Fine Dining Banquets Event Planning Food Recipe Creation Food and Beverage Food Cost Analysis Inventory Management