Scott E Buttari

Sales Marketing Consultant

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Location:

255 Buckner Dr, Jeromesville, OH

Industry:

Food Production

Work:

Sysco
Sales Marketing Consultant
Hyde Park Restaurant Group
Regional Chef
Rhma Dec 2013 - May 2014
Executive Chef
Sushi Rock Jan 2012 - Dec 2013
Corporate Chef
Embassy Suites Feb 2009 - Jan 2012
Executive Chef

Education:

Lakeland Community College 1993 - 1995
Cuyahoga Community College 1993 - 1995
Associates, Associate of Arts, Management Hocking College 1992 - 1993
Associates, Associate of Arts, Management, Culinary Arts Willoughby South High School
Cuyahoga Community College

Skills:

Menu Development
Culinary Skills
Restaurants
Banquets
Catering
Fine Dining
Restaurant Management
Food
Hospitality
Hospitality Management
Hotels
Chef
Cuisine
Gourmet
Hospitality Industry
Banquet Operations
Food Service
Recipes
Food Safety
Seafood
Hotel Management
Cooking
Menu Costing
Pre Opening
Sanitation
Food Preparation
Food Quality
Menu Engineering
Inventory Management
New Restaurant Openings
Labor Control
Cost Control
Food Cost Management
Food Industry
Recipe Testing
Italian Cuisine
Purchasing
Grill
Multi Unit Operations
Haccp
Ingredients
Sauces
Food Processing
Meat
Multi Unit
Food Cost Analysis
Culinary Education
Dinners
Food Styling
Ice Carving

Languages:

English

Scott Buttari

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