Simon Arenson from Baltimore, MD

Preventing Food Products From Adhering
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US Patent:

40256561, May 24, 1977
Filed:

Feb 23, 1976
Appl. No.:

5/660533
Inventors:

Simon Weil Arenson - Baltimore MD
Assignee:

Food Research-Marketers, Inc. - Baltimore MD
International Classification:

A23B 400
US Classification:

426 92
Abstract:

A method of preventing the adherence of food products by applying a fat material in powder form to at least one surface of the food products, and the coated food products.

Preventing Food Products From Adhering
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US Patent:

39404978, Feb 24, 1976
Filed:

Apr 28, 1975
Appl. No.:

5/572509
Inventors:

Simon Weil Arenson - Baltimore MD
International Classification:

A23B 400
US Classification:

426274
Abstract:

A method of preventing the adherence of food products by applying a fat material in powder form to at least one surface of the food product.

Preparing Cheese Slices That Do Not Adhere
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US Patent:

39937860, Nov 23, 1976
Filed:

Apr 14, 1975
Appl. No.:

5/567808
Inventors:

Simon Weil Arenson - Baltimore MD
International Classification:

A23C 1902
A23C 1916
US Classification:

426 99
Abstract:

A method of providing cheese slices that do not adhere together wherein there is used a composition of matter consisting of a fat material in powder form applied to one or both sides of each cheese slice.

Simon Arenson