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Takatoshi C Yano

age ~89

from Jacksonville, FL

Also known as:
  • Takatosh Yano
  • Takotoshi Yano
  • Yano Takatoshi
Phone and address:
2040 Deer Run Trl, Jacksonville, FL 32246
(904)2215441

Takatoshi Yano Phones & Addresses

  • 2040 Deer Run Trl, Jacksonville, FL 32246 • (904)2215441
  • 3801 Michaels Landing Cir E, Jacksonville, FL 32224
  • 25 Duval St, Jacksonville, FL 32202
  • Altha, FL
  • Tellico Plains, TN
Name / Title
Company / Classification
Phones & Addresses
Takatoshi Yano
Director
KYOTO JAPANESE RESTAURANT, INC
1519 Main St, Sarasota, FL 34236
2061 Laurel Dr, Middleburg, FL 32068
25 W Duval St, Jacksonville, FL 32202

Us Patents

  • Cooking Apparatus Ventilation System

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  • US Patent:
    48217042, Apr 18, 1989
  • Filed:
    Jan 14, 1988
  • Appl. No.:
    7/143667
  • Inventors:
    James L. Tucker - Jacksonville FL
    Takatoshi Yano - Jacksonville FL
    Roy L. Turknett - Keystone Heights FL
  • International Classification:
    F24C 1520
  • US Classification:
    126299D
  • Abstract:
    A cooking apparatus ventilation system which evacuates smoke and vapors to allow indoor cooking. Air is evacuated through ventilation channels which surround all but one side of the cooking surface. A layer of air is directed from the fourth side across the cooking surface to push the smoke and vapor into the ventilation channels.
  • Cooking Apparatus Ventilation System With Recycling Air Flow

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  • US Patent:
    48461466, Jul 11, 1989
  • Filed:
    Jan 15, 1988
  • Appl. No.:
    7/144054
  • Inventors:
    James L. Tucker - Jacksonville FL
    Takatoshi Yano - Jacksonville FL
    Roy L. Turknett - Keystone Heights FL
  • International Classification:
    F24C 1520
  • US Classification:
    126299D
  • Abstract:
    A cooking apparatus ventilation system which evacuates smoke and vapors to allow indoor cooking. Air is evacuated through ventilation channels which surround all but one side of the cooking surface. A layer of air is directed from the fourth side across the cooking surface to push the smoke and vapor into the ventilation channels. A portion of the evacuated air is recycled back across the cooking surface to enhance the flavor of the food being cooked.

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Takatoshi Yano

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Friends:
Kenichi Nakajima, Nao Yuki, Natasha Robertson, Chiari Kono

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