Todd C Shanaman
age ~55
from Weston, FL
- Also known as:
-
- Todd Clinton Shanaman
- Todd C Shanama
- Todd M
- Todd N
Todd Shanaman Phones & Addresses
- Weston, FL
- Manchester, CT
- Bonita Springs, FL
- Granby, CT
- Vernon Rockville, CT
- Ellington, CT
Work
-
Company:Sbe groupJun 2016
-
Position:Staff accountant hyde beach and hyde american airlines arena
Education
-
Degree:Associates, Bachelors
-
School / High School:University of Phoenix2015 to 2018
-
Specialities:Business Management, Business, Accounting
Skills
Food and Beverage • Food • Food Cost Analysis • Food Cost Management • Customer Service • F&B Operations • Problem Solving • Accounts Payable • Pastry • Computer Proficiency • Bookkeeping • Catering • F&B Management • Supervisory Skills • Accounts Receivable • Administrative Assistance • Office Administration • Data Analysis • Account Reconciliation • Auditing • Cost Control • Monthly Close
Industries
Hospitality
Name / Title
Company / Classification
Phones & Addresses
President
TNT DREAMS CORP
Business Development
Business Development
26325 Old 41 Rd E8, Bonita Springs, FL 34135
26325 Old 41 UNIT E8, Bonita Springs, FL 34135
26325 Old 41 UNIT E8, Bonita Springs, FL 34135
Resumes
Staff Accountant Hyde Beach And Hyde American Airlines Arena
view sourceLocation:
Miami Beach, FL
Industry:
Hospitality
Work:
Sbe Group
Staff Accountant Hyde Beach and Hyde American Airlines Arena
Acqualina Resort and Spa on the Beach Nov 2015 - May 2016
Operational Accountant
The Ritz-Carlton Hotel Company, L.l.c. Sep 2012 - Oct 2015
General Operational Accountant
The Ritz-Carlton Hotel Company, L.l.c. Aug 2011 - Sep 2012
Reciever
The Ritz-Carlton Hotel Company, L.l.c. Oct 2009 - Aug 2011
Pastry Cook 2
Staff Accountant Hyde Beach and Hyde American Airlines Arena
Acqualina Resort and Spa on the Beach Nov 2015 - May 2016
Operational Accountant
The Ritz-Carlton Hotel Company, L.l.c. Sep 2012 - Oct 2015
General Operational Accountant
The Ritz-Carlton Hotel Company, L.l.c. Aug 2011 - Sep 2012
Reciever
The Ritz-Carlton Hotel Company, L.l.c. Oct 2009 - Aug 2011
Pastry Cook 2
Education:
University of Phoenix 2015 - 2018
Associates, Bachelors, Business Management, Business, Accounting Connecticut Culinary Institute 1999 - 2000
Morse School of Business 1991 - 1992
Associates, Marketing, Management, Business Management, Business
Associates, Bachelors, Business Management, Business, Accounting Connecticut Culinary Institute 1999 - 2000
Morse School of Business 1991 - 1992
Associates, Marketing, Management, Business Management, Business
Skills:
Food and Beverage
Food
Food Cost Analysis
Food Cost Management
Customer Service
F&B Operations
Problem Solving
Accounts Payable
Pastry
Computer Proficiency
Bookkeeping
Catering
F&B Management
Supervisory Skills
Accounts Receivable
Administrative Assistance
Office Administration
Data Analysis
Account Reconciliation
Auditing
Cost Control
Monthly Close
Food
Food Cost Analysis
Food Cost Management
Customer Service
F&B Operations
Problem Solving
Accounts Payable
Pastry
Computer Proficiency
Bookkeeping
Catering
F&B Management
Supervisory Skills
Accounts Receivable
Administrative Assistance
Office Administration
Data Analysis
Account Reconciliation
Auditing
Cost Control
Monthly Close
Youtube
Mylife
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Todd Shanaman
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