Sizzling Steak Concepts (Ruth's Chris Steak House Franchisee & Founder/Operator of Up on the Roof) May 2013 - Mar 2014
Manager - Franchise Beverage Strategy
Sizzling Steak Concepts (Ruth's Chris Steak House Franchisee & Founder/Operator of Up on the Roof) May 2013 - Mar 2014
Director of Beverage: Sizzling Steak Concepts
Sizzling Steak Concepts (Ruth's Chris Steak House Franchisee & Founder/Operator of Up on the Roof) Jun 2012 - May 2013
Atlanta Area Beverage Manager
Sizzling Steak Concepts (Ruth's Chris Steak House Franchisee & Founder/Operator of Up on the Roof) Jan 2011 - Jun 2012
Beverage Manager
Sizzling Steak Concepts (Ruth's Chris Steak House Franchisee & Founder/Operator of Up on the Roof) Jul 2009 - Jan 2011
Manager
Education:
Reformed Theological Seminary 2009 - 2010
University of Virginia 2005 - 2009
Bachelors, Bachelor of Arts, Religious Studies
The Lovett School 2001 - 2005
Skills:
Restaurants Food and Beverage Wine Food Restaurant Management Beer Hospitality Sales Management Alcoholic Beverages Event Planning Customer Service Fine Dining Leadership Menu Development Event Management Catering Training Hospitality Industry Culinary Skills Food Pairing Wine Tasting Banquets Cuisine Nonprofits Food Service Hospitality Management Process Scheduler Bartending Beverage Industry New Restaurant Openings Labor Control Recipes Cocktail Creation P&L Microsoft Office Microsoft Excel Microsoft Word
Languages:
English Portuguese Spanish
Certifications:
Serve Safe Alcohol Serve Safe Manager National Restaurant Association