Jun 2010 to 2000 Sushi ChefCannon Falls Golf Club Cannon Falls, MN May 2010 to Aug 2010 Line CookOak City Bloomington, MN Dec 2008 to May 2010 SupervisorMcCoys Public House Saint Louis Park, MN Oct 2007 to Nov 2008 Expeditor/Grill Cook
Education:
Hennepin Technical College Dec 2012 Diploma in Culinary ArtsJohn F. Kennedy High School Bloomington, MN
Skills:
I have the ability to fabricate whole fish like salmon, mackerel, tuna etc. Also, I am a fluent Spanish and English speaker.